The 4 Best Cacio e Pepe in Rome

For anyone visiting Rome and looking to indulge in a classic Italian dish, cacio e pepe is a must-try. This simple yet delicious pasta dish features only three main ingredients - pasta, Pecorino Romano cheese, and freshly ground black pepper.

But with so many restaurants in Rome claiming to have the best cacio e pepe, how can you decide where to go? This list of the top 4 cacio e pepe restaurants in Rome will help you narrow down your options and find the perfect spot to satisfy your cravings.

• Authenticity of the dish
• Quality of the ingredients
• Price point
• Atmosphere and service

Now, without further ado, here are The 4 Best Cacio e Pepe in Rome:

+39 06 321 7268

www.trattoriacacioepepeprati.com

• Monday: 12:30–3:30 PM
• Tuesday: 12:30–3:30 PM
• Wednesday: 12:30–3:30 PM
• Thursday: 12:30–3:30 PM
• Friday: 12:30–3:30 PM
• Saturday: 12:30–3:30 PM
• Sunday: Closed

1. Cacio e Pepe

4.2/5 (More than 4022 reviews)

Via Giuseppe Avezzana, 11, 00195 Roma RM, Italy

Roman restaurant

Information and Reviews

Cacio e Pepe is a popular Roman restaurant located in Rome, Italy. The restaurant offers a variety of services and features to its customers, including outdoor seating, takeaway, and dine-in options. They also provide a casual atmosphere where guests can enjoy authentic Italian cuisine made with care.

Customers have left numerous positive reviews for Cacio e Pepe. Some key points from their reviews include:

• The food was traditional and fresh, with great service even on busy nights.
• Authentic Italian experience with delicious pasta dishes, including gluten-free options.
• Cozy atmosphere, friendly staff, and delicious Roman pasta dishes.
• Quick service, great food, and no frills at this must-visit restaurant in Rome.

+39 06 8957 2853

www.osteriacacioepepe.it

• Monday: 12 PM–2 AM
• Tuesday: 12 PM–2 AM
• Wednesday: 12 PM–2 AM
• Thursday: 12 PM–2 AM
• Friday: 12 PM–2 AM
• Saturday: 12 PM–2 AM
• Sunday: 12 PM–2 AM

2. Osteria Cacio e Pepe

4.2/5 (More than 3562 reviews)

Vicolo del Cinque, 15, 00153 Roma RM, Italy

Roman restaurant

Information and Reviews

Osteria Cacio e Pepe is a renowned Roman restaurant located in the heart of Rome. With a rating of 4.2 stars and over 3500 reviews, this restaurant offers a variety of service options such as outdoor seating, delivery, takeaway, and dine-in. Customers can enjoy a range of offerings from cocktails to small plates and a selection of fine wines.

• This restaurant is undeniably popular and often bustling with activity, but the overall dining experience left something to be desired. While the food was satisfactory, it leaned towards the pricier side. Customer service was not that great.
• Although the food at Osteria Cacio e Pepe was decent, the overall experience was marred by disappointing service. The waiter seemed more interested in pushing expensive items rather than catering to preferences.
• Pasta buenísima! The part mala fue the terraza al sol sin toldos ni sombra. Without a doubt, recommended if you want to eat authentic Roman pasta in Trastevere.
• Had a delicious focaccia pizza topped with arugula and prosciutto. The staff here is nice and we sat outside and enjoyed the outdoors.

+39 06 663 1954

Website not available

• Monday: Closed
• Tuesday: 12–3 PM
• Wednesday: 12–3 PM
• Thursday: 12–3 PM
• Friday: 12–3 PM
• Saturday: 12–3 PM
• Sunday: 12–3 PM

3. Cacio & Peppe

4.4/5 (More than 985 reviews)

Via Baldo degli Ubaldi, 1, 00165 Roma RM, Italy

Roman restaurant

Information and Reviews

Cacio & Peppe is a Roman restaurant that offers a delightful dining experience. With a rating of 4.4 based on 985 reviews, it is evident that customers enjoy the food and atmosphere provided.

• Dinner feels like being at nonni's home with fantastic food and a cozy atmosphere.
• Delicious food, good portions, and affordable prices make it a hidden gem in Rome.
• Outstanding service, great food, and a welcoming environment create a truly enjoyable dining experience.

Whether you prefer a dine-in experience or takeaway options, Cacio & Peppe will surely satisfy your cravings. So, if you are looking for an authentic Roman dining experience, this is the place to be!

+39 06 3107 5197

Website not available

• Monday: 12–10 PM
• Tuesday: 12–10 PM
• Wednesday: 12–10 PM
• Thursday: 12–10 PM
• Friday: 12–10 PM
• Saturday: 12–10 PM
• Sunday: 12–10 PM

4. Hosteria Cacio & Pepe

4.1/5 (More than 707 reviews)

Via della Massa Calciana, 21, 00133 Roma RM, Italy

Restaurant

Information and Reviews

Hosteria Cacio & Pepe is a cozy restaurant located in Rome, Italy, offering a variety of services and features for its customers. They provide takeaway and dine-in options, making it convenient for patrons to enjoy their delicious meals either at the restaurant or in the comfort of their own homes. Wheelchair-accessible amenities ensure that all guests can comfortably access the establishment.

The ambiance at Hosteria Cacio & Pepe is described as casual and cosy, perfect for intimate gatherings or casual meals. Customers appreciate the good prices and great food offered by this restaurant, making it a popular choice among visitors and locals alike.

Here are some key points summarizing customer reviews:

• Loved this place! Great food and prices!
• Passable
• Good
• Amatriciana

Map of Cacio e Pepe in Rome nearby

Looking to indulge in a delicious bowl of cacio e pepe while exploring the vibrant streets of Rome? Look no further! Below is a map pinpointing all the best spots in the city where you can savor this classic Roman dish. From quaint trattorias to bustling piazzas, you're sure to find the perfect culinary experience in the Eternal City. Buon appetito!

What is cacio e pepe and why is it popular in Rome?

Cacio e pepe is a simple yet delicious Roman dish made with only three main ingredients: pasta, Pecorino Romano cheese, and black pepper. The pasta is typically spaghetti or tonnarelli, and the dish is known for its creamy consistency without the use of any cream. The popularity of cacio e pepe in Rome stems from its deep roots in Italian culinary tradition and the quality of the local ingredients used to make it. The dish is a staple of Roman cuisine and has gained international recognition for its rich flavors and comforting simplicity.

Where can I find the best cacio e pepe in Rome?

If you're looking to enjoy an authentic and delicious plate of cacio e pepe in Rome, there are several restaurants and trattorias known for serving exceptional versions of the dish. Some popular spots to try cacio e pepe include Da Felice in Trastevere, Flavio al Velavevodetto in Testaccio, and Roma Sparita in Campo de' Fiori. These establishments are praised for their skillful preparation of cacio e pepe using high-quality ingredients and traditional techniques, ensuring a memorable dining experience for visitors and locals alike.

Is cacio e pepe difficult to make at home?

While cacio e pepe may seem like a simple dish, achieving the perfect balance of flavors and textures can be a bit tricky for home cooks. The key to making a great cacio e pepe at home lies in the technique of emulsifying the cheese and pasta water to create a creamy sauce that coats the noodles perfectly. It's important to use high-quality Pecorino Romano cheese and freshly ground black pepper to enhance the flavors of the dish. With practice and patience, home cooks can master the art of making cacio e pepe and enjoy a taste of Rome in their own kitchen.

What are some variations of cacio e pepe that I can try in Rome?

While the classic cacio e pepe remains a beloved favorite among locals and visitors, there are some interesting variations of the dish that you can find in Rome. Some restaurants may offer a twist on the traditional recipe by adding ingredients like guanciale (cured pork jowl), truffles, or zucchini flowers to create a unique flavor profile. These creative interpretations of cacio e pepe showcase the versatility of the dish and highlight the culinary innovation present in Rome's dynamic food scene. Whether you prefer the classic version or want to explore new variations, cacio e pepe is a must-try dish for anyone visiting the Eternal City.